Non pork sausages

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Non pork sausages
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Gertie

Joined: 08 Jan 2005
Posts: 1638
Location: Yorkshire

Posted: Wed Feb 23, 05 12:15 pm Post subject:
Lundy would be keen on some home-made sausages. I don't eat meat so they would be just for him. Going to put this on my 'To Do' list.

Treacodactyl
Downsizer Moderator

Joined: 28 Oct 2004
Posts: 25795
Location: Jumping on the bandwagon of opportunism

Posted: Wed Feb 23, 05 12:24 pm Post subject:

Gertie wrote:

Lundy would be keen on some home-made sausages. I don't eat meat so they would be just for him. Going to put this on my 'To Do' list.

Gertie, take a look here: https://forum.downsizer.net/about174.html

Not tried anything myself but we need to track down some vegie skins first.

alison
Downsizer Moderator

Joined: 29 Oct 2004
Posts: 12918
Location: North Devon

Posted: Wed Feb 23, 05 1:04 pm Post subject:
I ahve been making some yesterday and suposed to be finnishing them today, if I can get up the enthusiasm! Finally I have got the twisting and bunching thing off to a fine art. Feel very proud of myself.

N.V.M.

Joined: 05 Feb 2005
Posts: 207
Location: British Columbia,Canada,eh!

Posted: Wed Feb 23, 05 2:12 pm Post subject:

Treacodactyl wrote:

N.V.M. wrote:

its too bad you don't know what moosemeat sausages taste like. dang,so good. oops, oh yah, you're not in Canada!

I read that as mouse meat!

So, what does moosemeat taste like, any way of describing it? (Please don't say moose or chicken).

lol. its very lean.

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