Foodie Weekend Sausage Making Session

Latest Articles

Foodie Weekend Sausage Making Session
Page Previous 1, 2, 3, 4, 5, 6 Next

Downsizer Forum Index -> Reviews and What's On

Author

Message

joanne

Joined: 28 Oct 2004
Posts: 7100
Location: Morecambe, Lancashire

Posted: Sun Feb 08, 09 6:20 pm Post subject:
BB - We'd love a go at the Salami/Chorizo session - Don't think we'll need sausages as we are doing our own sausage-making sunday here in a couple of weeks but I'm very interested in Salami as our previous attempts didn't turn out so well

alison
Downsizer Moderator

Joined: 29 Oct 2004
Posts: 12918
Location: North Devon

Posted: Sun Feb 08, 09 6:50 pm Post subject:
I will be interested in salamis etc, not the actual sausage making. I can do a session teaching how to twist them though.

arvo

Joined: 04 Dec 2006
Posts: 3321
Location: Somerset

Posted: Sun Feb 08, 09 6:56 pm Post subject:
Yes please. Sausages, salami, chorizo's the whole nine yards.

earthyvirgo

Joined: 24 Aug 2007
Posts: 7972
Location: creating prints in the loft, Gerlan

Posted: Sun Feb 08, 09 6:59 pm Post subject:

arvo wrote:

Yes please. Sausages, salami, chorizo's the whole nine yards.

Wow, that's one long chorizo Arvo!!

EV

Brownbear

Joined: 28 May 2007
Posts: 14929
Location: South West

Posted: Sun Feb 08, 09 7:13 pm Post subject:
We'll also be bringing along a big barbie for people to grill their sausages on, if they should desire. We'll keep it apart from the other food out of deference to any Muslims or Jews there who don't want pork on the general griddles.

arvo

Joined: 04 Dec 2006
Posts: 3321
Location: Somerset

Posted: Sun Feb 08, 09 8:38 pm Post subject:

earthyvirgo wrote:

arvo wrote:

Yes please. Sausages, salami, chorizo's the whole nine yards.

Wow, that's one long chorizo Arvo!!

EV

...too...many....jokes....

alison
Downsizer Moderator

Joined: 29 Oct 2004
Posts: 12918
Location: North Devon

Posted: Sun Feb 08, 09 10:47 pm Post subject:

Brownbear wrote:

We'll also be bringing along a big barbie for people to grill their sausages on, if they should desire. We'll keep it apart from the other food out of deference to any Muslims or Jews there who don't want pork on the general griddles.

You could use the BBQ's in the camping field.

Brownbear

Joined: 28 May 2007
Posts: 14929
Location: South West

Posted: Mon Feb 09, 09 8:59 am Post subject:
We shall do so. Thanks. Seems more interest in the salami and chorizo than the sausages so far. Not a problem. We've had a bit of a rethink, and we can throw in the prepared flavourings as a lot of people will just be making a few pounds.

Minamoo

Joined: 05 Feb 2008
Posts: 1231

Posted: Mon Feb 09, 09 11:41 am Post subject:

Speaking of said Jews/Muslims, could we be taught how to make beef or lamb sausages instead? I don't mind bringing in my own sausage machine. It's electric tho. I also have some halal casings stashed somewhere. I ask as every time I have tried to make sausages I have ended up with kebabs in skins instead. They were tasty but the texture was totally wrong. I have tons of home made breadcrumbs too so if I need some of those I can bring them in.

Brownbear

Joined: 28 May 2007
Posts: 14929
Location: South West

Posted: Mon Feb 09, 09 11:48 am Post subject:

Minamoo wrote:

No worries. I'll provide sheep casings as well. Not halal or kosher, but not pork either. Hope that will do.

Minamoo

Joined: 05 Feb 2008
Posts: 1231

Posted: Mon Feb 09, 09 12:11 pm Post subject:
Unfortunately not for me as I only eat halal meat. I can bring my own casings though that's not a problem. We'll bring our sausage maker with us as it weighs very little. Do you think there'll be an electricity point nearby?We are so excited!

Fee

Joined: 21 Mar 2005
Posts: 15922
Location: Earth

Posted: Mon Feb 09, 09 12:12 pm Post subject:
Ooh, great, could you put Paul and I down for chorizo/salami please? And if there is any other interest in making black pudding, we would be interested in that too, but not to worry if it's only us

Brownbear

Joined: 28 May 2007
Posts: 14929
Location: South West

Posted: Mon Feb 09, 09 12:13 pm Post subject:
I'm sure there is elecricity in North Devon by now If anyone else has the same sausage desires, would it be OK for them to share your set-up?

chez

Joined: 13 Aug 2006
Posts: 35935
Location: The Hive of the Uberbee, Quantock Hills, Somerset

Posted: Mon Feb 09, 09 12:14 pm Post subject:
I would be interested in black pudding making ... or more accurately, getting Arvo to do it.

tim_and_nicky

Joined: 28 Nov 2008
Posts: 261
Location: Beautiful Galicia, NW Spain

Posted: Mon Feb 09, 09 12:36 pm Post subject:
Can we put our names down for both sessions please? One for the sausage, one for the chorizo (we shall fight over who goes to which when we get there).

	Downsizer Forum Index -> Reviews and What's On	All times are GMT Page Previous 1, 2, 3, 4, 5, 6 Next
Page 2 of 6

View Latest Posts