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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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Nicky cigreen
Joined: 25 Jun 2007 Posts: 9881 Location: Devon, uk
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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Posted: Mon Oct 04, 21 2:31 pm Post subject: |
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it is very nice to be able to use blued steel pans again
they are a faff, no dishwasher mucky cloths blowlamp gas etc, so what they are ace
very good on an induction hob, even better than on gas or fire, they are ace on those but less adjustable
odd that old tech is perfect for rather new tech, there have been pan abominations between steel and steel
1970's Al with Teflon frying pan 1950's Al and Alzheimer's fruit pans, le cruset powerlifting kit that fails in interesting thermal stress test ways
glass ones? just why? cos you could? try using em they are horrible
hob pans have been a very mixed bunch over my lifetime, if i had known about induction hobs i would have kept the cast iron skillet
laminated base stainless steel are ok and easy, but not good for some things, like pancakes or burgers or chapatis or roasted nuts or ....... |
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Mistress Rose
Joined: 21 Jul 2011 Posts: 15974
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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NorthernMonkeyGirl
Joined: 10 Apr 2011 Posts: 4630 Location: Peeping over your shoulder
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Mistress Rose
Joined: 21 Jul 2011 Posts: 15974
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Slim
Joined: 05 Mar 2006 Posts: 6612 Location: New England (In the US of A)
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Nicky cigreen
Joined: 25 Jun 2007 Posts: 9881 Location: Devon, uk
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dpack
Joined: 02 Jul 2005 Posts: 46220 Location: yes
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Mistress Rose
Joined: 21 Jul 2011 Posts: 15974
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