|
|
|
|
 |
Author |
|
| Message | |
|
dpack
Joined: 02 Jul 2005
Posts: 46249
Location: yes
|
 Posted: Thu Apr 18, 24 8:16 pm Post subject: two saffron recipies |
 
|
either work well with appropriate savouries
1
half coconut yogurt
half hellmanns
enough blackthorn dried sea salt (improvise)
some garlic granules
some saffron
some lemon juice
put the saffron in the yogurt leave it for a couple of hours, stir and add the hellmann's, salt, lemon and garlic, stir, leave it for a couple of hours stir and enjoy
_____________
good with chips and other fried foods, falafel, onion bargy etc
___________________
2
some good butter
some saffron
some sal de guerande
some good mixed peppercorns and pimento seeds
a trace of good smoked paprika
some dried dill
some garlic granules
work them together, rest a few hours , work them again, rest a few hours
serve on toast
____________
ace with pickled fish and salad
___________________
no amounts, you need to work out how you like them
the different salt thing matters, the time thing matters, both are splendid |
|
|
|
 |
Mistress Rose
Joined: 21 Jul 2011
Posts: 16004
|
|
|
|
|
|
Archive
Powered by php-BB © 2001, 2005 php-BB Group
Style by marsjupiter.com, released under GNU (GNU/GPL) license.
|
View Latest Posts