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bulworthy project
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Rob R
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bulworthy project
Joined: 27 Jun 2011 Posts: 188 Location: Rackenford, Devon
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pollyanna
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Rob R
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Rob R
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bulworthy project
Joined: 27 Jun 2011 Posts: 188 Location: Rackenford, Devon
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Ty Gwyn
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Nick
Joined: 02 Nov 2004 Posts: 34535 Location: Hereford
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Rob R
Joined: 28 Oct 2004 Posts: 31902 Location: York
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Posted: Tue Mar 11, 14 10:04 pm Post subject: |
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bulworthy project wrote: |
Rob R wrote: |
bulworthy project wrote: |
We have a small are of grass that needs to be kept down. Currently we have no use for the grass. If we had sheep they would have to be fed mainly from bought in feed. |
The same goes for the pigs. They'll enjoy rooting it up & despite what I've heard on the internet about pigs not destroying pasture, every outdoor pig pen I've ever seen in real life has been a mud pit or dust bowl, depending upon the weather. |
We're not thinking about putting them out on the grass. It's species-rich culm grassland. It needs to be cut or grazed for habitat management. We've read a lot on the internet about people feeding grass cuttings to pigs as part of a mix. Do you think that it is advantagous, detrimental or neutral to the pigs to be thrown the cuttings as part of a mix.
Our main thinking is that like our chickens which live mainly on the stuff that they forage we are not prepared to feed our pigs on imported soya. |
Whether it is deterimental to them depends upon what else they're getting. It could be advantageous if they're on a highly digestible feed such as a high protein pellet or milk waste, as it'll add a bit in indigestible fibre. If they're on a medium to low quality feed, such as just mixed waste food scraps, it could be deterimental, as it'll act as a filler. If they're on a medium quality feed, such as a mixture of straights (barley, wheat and/or peas/beans) and kitchen it'll be pretty neutral - giving them something to root & chew on.
I used to feed straights soaked for 24 hours to make them more palatable, before getting a mill, thereafter milling and feeding wet. It isn't easy and certainly not cheap to avoid GM and imported soya in ready made feeds, cheaper but still slightly tricky if buying in the ingredients. If you are mixing your own though, you do need to be registered as feed producer with the local council - nothing too onerous, and, like for meat production, most people probably don't bother, as the council have enough on their plates dealing with more commercial operations without chasing up on smallholders.
For a start I'd say don't worry too much about the imported stuff, as it's better and more efficient to get them off to a good start on high quality feed, and then make the cuts when they're older, eating more and less efficient as feed convertors anyway. |
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bulworthy project
Joined: 27 Jun 2011 Posts: 188 Location: Rackenford, Devon
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